Flavor Notes: Brown sugar, cherry, lemon and red apple
Body: Low Body*
Roast: Medium-Dark Roast
Acidity: Low-Medium Acidity
Our continual search for outstanding flavors this time finds us in Santa Barbara, Colombia. Here we’re devoted to building close relationships with family-owned farms so that your daily coffee is not only full of flavor but also full of heart.
This medium roast Colombian cup will get you out of bed in the morning. A well-balanced Single Origin Supremo shining with delicious notes of brown sugar, dark chocolate, and hints of lemon - a classic expression of the region. Enjoy this unique taste of Colombia from the comfort of your home.
*Due to its low body, this single origin is not recommended for espresso brewing.